Description
Ingredients:
Mango & Scotch Bonnet sauce
Kesar Mango Pulp, Onion, Water, Cider Vinegar, Ginger (Frozen),White Wine Vinegar, Scotch Bonnet Chilli ,Mustard Powder , Garlic (Frozen),Ginger (Fresh) , Salt , Ground White Pepper, Ground Cumin , Ground Coriander
For allergens, see ingredients in bold.
Once opened, keep in the fridge and consume within 6 weeks. Shake well before use.
Chipotle Chilli sauce
Water, Cider vinegar (Sulphites), Roasted Red Peppers (Red Pepper , Water, Salt, Acidity Regulator Citric Acid), Chipotle Chilli Powder, (7.9%), Onion, Garlic, Granulated Sugar, Rapeseed Oil, Molasses, Liquid smoke ( Water, Hickory Smoke Flavour, Molasses, Caramel Colour (e150 c, Salt), Ginger, Salt
For allergens, see ingredients in bold.
Once opened, keep in the fridge and consume within 6 weeks. Shake well before use.
Lemon Piri-Piri Chilli sauce
Bottled Lemon Juice (Preservative Potassium Metabisulphite) , White Wine Vinegar (sulphites) , Onion, Water, Rapeseed Oil, Garlic, Demerara Sugar, Salt, Birds Eye Chilli, Paprika, Chilli Flakes
For allergens, see ingredients in bold.
Once opened, keep in the fridge and consume within 6 weeks. Shake well before use.
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